In 100 g (Grams) of Crackers, snack, Goya Crackers there is 0.004 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Crackers, snack, Goya Crackers.

Roast beef spread	6.4 g	6.4%
Butter, without salt	3.226 g	3.23%
Butter, salted	3.226 g	3.23%
Butter oil, anhydrous	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

Crackers, snack, Goya Crackers

Crackers, snack, Goya Crackers is a type of Baked Products. The most significant nutrients in Crackers, snack, Goya Crackers are listed below.

Water	5.93 g	5.93%
Energy (calorie)	433 kcal
Energy (joule)	1812 kJ
Protein	14.25 g	14.25%
Total lipid (fat)	13.35 g	13.35%
Ash	2.12 g	2.12%
Carbohydrate, by difference	64.35 g	64.35%
Fiber, total dietary	3.8 g	3.8%
Sugars, total	2.35 g	2.35%
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0.47 g	0.47%
Lactose	0 g
Maltose	1.88 g	1.88%
Galactose	0 g
Starch	57.8 g	57.8%
Calcium, Ca	16 mg	0.02%
Iron, Fe	5.66 mg	0.01%
Magnesium, Mg	39 mg	0.04%
Phosphorus, P	145 mg	0.14%

Nutrients in Crackers, snack, Goya Crackers